Chili Rubbed PorkPosted: March 19, 2012
Last night something with some real flavor sounded absolutely perfect. I found a recipe I had been wanting to make and got to it.
Chili Rubbed Pork. It was rich and bold and a little bit sweet. Perfect for a hot spring night.
I added a couple sweet peppers just add a little color to the dish. Then I threw some perfect little buns in the oven. It was all served up on a plate with chili pork and steamy buns.